Ray's Chicken (Marinade)

• Here is a fantastic marinade from allrecipes.com.  I did make a few changes.  
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• 1/4 cup distilled white vinegar
• 2 T. olive oil
• 1/3 cup soy sauce
• 1 lime, juiced
• 1/2 lemon, juiced
• 1/4 cup white wine
• 2 tablespoons ground mustard
• 2 teaspoons honey
• 4 cloves garlic, crushed
• 1/3 cup brown sugar (I think this could be reduced)
• 1 t lemon pepper
• 1 teaspoon dried oregano
• 1 teaspoon rosemary
• 1 teaspoon salt
• 6 skinless, boneless chicken breast halves

Pound chicken 1/2 inch thick.  Combine ingredients in a ziplock bag.  Add chicken and allow to sit for at least 1 hr.  Grill chicken until cooked thoroughly and serve.